As temperatures rise, it's impossible not to anticipate a city summer packed with Night Markets, ball games, seasonal brews, leisurely bike rides and revamped green spaces. In fact, we're pretty sure this year's gonna be a doozy.
The capital joins Philadelphia and Pittsburgh in dedicating a week of festivities to its thriving craft beer scene. Head to the 'Burg April 24 through May 2 for cool tastings, creative collaborations and unforgettable events. Come thirsty!
Big news on the beer front: In Harrisburg, Zeroday Brewing Company is open. In Philadelphia, University of the Sciences is offering a brewing science certificate.
Thirty-three artists are unpacking and settling in at 23 studio spaces in The Millworks, a new arts, culture and food space in downtown Harrisburg.
Allentown's HiJinx Brewing Company isn't quite so micro anymore thanks to the opening of its newly expanded brewery at the Bridgeworks Enterprise Center.
In a post-industrial region packed with ready-to-be-repurposed spaces, the craft beer industry is booming. Whether you're looking to brew your own, grab a growler to-go or settle in for some suds and sparkling conversation, the next generation of bre
Many of the ingredients in beloved beers are sourced from thousands of miles away. Fortunately, savvy brewers are becoming increasingly engaged with their local foodsheds.
What started with a trio of thirsty brothers and a corner bar has evolved into a thriving industry and a vital part of the area's identity.
Launching a microbrewery is nowhere near as lucrative or romantic as many beer geeks think. But for those intent on chasing the sudsy glory, we've got some insider advice.