An exciting partnership is working to breed, grow and release freshwater mussels into Philadelphia's Schuylkill River. Each one of these magical mollusks can filter up to 20 gallons of water per day, providing an essential service to our state's aquatic ecosystems.
From the Soviet Union to Philadelphia's University City Science Center via Silicon Valley, this expert in international business has spent decades helping foster connections across the world.
After 10 years at the University City Science Center, Steve Tang is leaving to tackle a new opportunity. A child of immigrants, cancer survivor and trained engineer, he offers a unique perspective on Philadelphia's growth and why it's important to make sure less affluent parts of the city aren't left behind.
It's been 40 years since the first home tests hit the market, which means innovation is long overdue. This PA startup has developed a flushable, biodegradable, compostable product that offers the gift of ease and discretion to women everywhere.
